This Caribbean Shrimp Quinoa Salad is the perfect side dish or main meal at your next BBQ! It’s great either served hot or cold, and is easy to make ahead of time. I actually prefer it served cold better, but hey you can decide for yourself!
These Tilapia Fish Tacos topped with a homemade Avocado Cilantro Sauce are so addicting, you will want to make these every single night of the week!
Easy Vegetarian Pad Thai that can be made in less than 30 minutes (including prep), and is way better than take-out!
This Coconut Curry Tilapia With Zucchini Medley is so easy to make! Just add everything to a foil pack and bake or grill for a fresh healthy meal!
These Healthy Curry Chickpea Lettuce Wraps are my new favorite easy lunch to make! This is Vegan, Gluten Free, and loaded with flavor.
This Cilantro Lime Hummus is so creamy, delicious, and has just a bit of a spicy kick that’ll make you wanting more! Seriously. I cannot stop eating this!
This Mexican Chicken and Rice Casserole is probably one of my favorite easy weeknight dishes to make. It’s loaded with flavor and can feed a crowd. If you don’t have a crowd to feed, this makes great leftovers through out the week!
Hummus. One of things I eat daily. I put a new twist on this simple Black Bean Hummus to give it a bit of a kick! Now I am totally addicted to this…
Ok you guys, this Skinny Cilantro Cauliflower “Rice” is packed with flavor. Oh and did I mention only around 17 calories per serving? Wait. What?! Yaasss!
Some of the best fish tacos I’ve had were in the Caribbean. Oh, I would so love to be back in the Caribbean right now, sitting on the beach soaking up the sun. Sipping on a coconut drink and eating these delicious Fish Tacos!