Tastefulventure

Foodie Adventures

Spiralized Sweet Potato Fries

Yum

By

These Spiralized Sweet Potato Fries are so much healthier than regular fries and taste so delicious! You’ll never buy frozen in the bag fries again!

Sweet Potato Quinoa Cakes

Yum

By

Today is Meatless Monday! These Sweet Potato Quinoa Cakes are so easy to make and taste so delicious, you may never want to eat meat again!

Blueberry Coconut Steel-Cut Oats (Gluten Free)

Yum

By

Let’s hear it for the breakfast lovers! Grab a blanket, put on some slippers, and let’s get cozy with a nice warm bowl of Blueberry Coconut Steel-Cut Oats. 🙂

Citrus Chicken and Quinoa Salad

Yum

By

This Citrus Chicken and Quinoa Salad is so light and refreshing, it’s the perfect salad for spring! Well it’s not quite spring yet, but I so am longing for spring. Is anyone else?

Shrimp Boil in Foil

Yum

By

This Shrimp Boil in Foil literally only takes 20 minutes to bake in the oven. No big messy pots to clean up either. Just toss everything together in a foil packet and done! This makes clean up a total breeze!

Easy Sausage Egg and Cheese Hash Brown Cups

Yum

By

Let’s hear it for the breakfast lovers! These Sausage Egg and Cheese Hash Brown Cups are super easy to make. Just layer everything in a muffin tin and bake! You can also make these ahead and reheat them for a quick on-the-go breakfast!

Caribbean Jerk Pork

Yum

By

This Caribbean Jerk Pork has only 4 ingredients. That’s right, not only is it super easy to make, but the flavors in this Pork Tenderloin have the perfect amount of spice with a hint of sweetness. It’ll make you feel like you’re back in the Caribbean!

Quinoa and Black Bean Tacos

Yum

By

I love Taco Tuesday. That seems to be a thing in our house lately, so I’m always trying to come up with different ways to eat tacos. Today I made a vegan version ~ Quinoa and Black Bean Tacos! This is super yummy and trust me you don’t even miss the meat. These tacos are…

Read More »

Lentil and Black Bean Chili

Yum

By

This Sunday there’s a little event called the SuperBowl in case you haven’t heard. 🙂 I’ll be making another big batch of this Lentil and Black Bean Chili for this, because it’s soooo delicious and I ate all of the current batch that I made! Oops!