These Chicken and Quinoa Mason Jar Salads are perfect for Meal Prepping! Have you guys tried meal prepping yet? I’ve been trying to do this more and more to make my life a bit easier and less chaotic around meal times.
This Blueberry Quinoa Arugula Salad with Honey Lemon Vinaigrette is so light, refreshing, and packed full of protein! This is the perfect salad for summer!
I’ve been on a homemade pizza kick lately. I’ve been using Udi’s gluten free frozen pizza crusts as a base for these which makes this super easy to make.
This smooth and creamy Pumpkin Seed Hummus comes together in under 5 minutes and is so delicious! This could be my new favorite flavor of Hummus. 🙂
This Easy Shrimp Risotto can be made in under 40 minutes and it’s so much cheaper making this at home vs. ordering it in a restaurant. Perfect for a ‘date night’ at home!
These Slow Cooker Lemon Paprika Chicken Thighs are super easy to make. Just add everything to a crockpot and 4 hours later, dinner is magically done!
Here’s a super easy way to make Spicy Mayo Dipping Sauce. My version of this is totally Vegan, Gluten Free, and so delicious!
Ok guys, are you ready for a super easy, super yummy dinner?! Yeah! This Baked Parmesan Crusted Salmon can be cooked in 20 Minutes! This is perfect for those busy week nights when there’s not much time to cook…
This 5 Minute Dill Dijon Dipping Sauce is so easy to make, it’s Dairy Free, and it’s so delicious this will be your new ‘go to’ dipping sauce for any fish or seafood! I’ve been really trying to not eat so much store bought processed food lately. It just seems like every time I look…
So if you guys haven’t noticed lately, I’ve been all about making stuff in my cast iron skillet. It just makes cooking so much easier when you can transfer the skillet from stovetop to oven while cooking in it. It really makes putting dinner on the table much quicker + less cleanup! I mean really,…