These Asian Salmon Burgers can be made in less than 10 minutes! The flavors of these burgers really stands out, and when topped with this Spicy Mayo…Yum Yum Yum!
Easy Vegetarian Pad Thai that can be made in less than 30 minutes (including prep), and is way better than take-out!
This post was sponsored by Fresh From Florida as part of an Influencer Activation for Influence Central, however all opinions expressed are my own. This Coconut Curry Mahi Mahi with Peppers is so easy to make. Just add everything to a foil packet and bake! The fish comes out perfectly flaky and full of flavor with…
This Coconut Curry Tilapia With Zucchini Medley is so easy to make! Just add everything to a foil pack and bake or grill for a fresh healthy meal!
This Easy Shrimp Risotto can be made in under 40 minutes and it’s so much cheaper making this at home vs. ordering it in a restaurant. Perfect for a ‘date night’ at home!
Skinny Cauliflower Mashed “Potatoes”. Yep you heard me right, I turned Cauliflower into Potatoes…well sort of. It’s not actually a Potato, I’m not like a magician or anything. But this low carb cauliflower version of a mock mashed potato tastes so delicious and creamy, it’s really hard to tell the two apart!
This Quinoa Zucchini Salad with Lemon Vinaigrette comes together in about 20 minutes and only has around 200 calories per serving! This may be your new ‘go-to’ salad for summer!
This Easy Balsamic Vinaigrette Dressing takes only 5 minutes to make and is my new go-to salad dressing! Ok you guys, it’s back to juicing and eating salads for me again this week. I’m still in total detox mode from the cruise I went on over Thanksgiving. Too. Much. Food. 🙂
There’s just something magical about the flavors of Cilantro and Lime. Normally you would find these ingredients in some sort of Mexican dish like these nachos or these burrito bowls that I made recently. Well since I’ve been on such a kick making chicken in a skillet lately, I decided to flavor it up with some Cilantro…
This Shrimp Pad Thai is so easy to make, you’ll never want to order take-out again! It’s also easier on the wallet, considering each serving in a restaurant of Shrimp Pad Thai is between $7-$10 per serving. Yikes! Plus these Pad Thai noodles are Gluten Free! Can I get a Woo-Hoo! 🙂