Carrot Ginger Dressing
- Prep Time: 5 mins
- Total Time: 5 mins
- Yield: 6 1x
- Category: Salad Dressing
- Cuisine: Gluten Free, Vegetarian
Scale
Ingredients
- 2 large Carrots roughly chopped
- 1 large thumb of peeled Ginger roughly chopped (about 2 Tbs)
- 1/3 cup EVOO
- 1/3 cup Rice Vinegar
- 1 1/2 tsp Sesame Oil
- 1 tsp Tamari
- 1 Tbs Honey
- 2 Tbs fresh Lime Juice (1 lime)
- 1/2 tsp Sea Salt
- 1/2 tsp Black Pepper
Instructions
- Add all ingredients to a Vitamix or high speed blender
- Blend until smooth
- Serve over your favorite salad
- Enjoy!
- Makes approximately 1 1/3 cup
- Store in an air tight container in the fridge for up to 5 days.
Find it online: https://tastefulventure.com/carrot-ginger-dressing/
