Easy Skillet Brownies

These easy skillet brownies (gluten free) are super easy to make and will melt in your mouth! This will seriously be your new favorite dessert!


Units Scale
  • 1 cup Truvia white sugar, if you use regular sugar you will need to double it
  • 1 3/4 cup Almond Flour
  • 5 Eggs
  • 1 tsp Sea Salt
  • 1 cup Coconut Oil melted
  • 1 tsp Vanilla extract
  • 1/2 cup Cocoa powder
  • 1 cup Chocolate Chips


  1. Preheat oven to 350 degrees.
  2. In 9 inch cast iron skillet, lightly grease bottom and sides with 1 Tbs Coconut Oil.
  3. In large bowl add all ingredients except chocolate chips.
  4. Mix until moistened.
  5. Add mix to skillet.
  6. Sprinkle chocolate chips on top.
  7. Bake 40 minutes.
  8. Enjoy!

Keywords: Easy Skillet Brownies, skillet brownies, brownies, gluten free, dessert

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