Easy Sweet Cornbread (Gluten Free)

3 from 2 reviews

Easy Sweet Cornbread (Gluten Free), this is so easy to make and super delicious!


Units Scale
  • 1 cup Cornmeal
  • 1 cup Almond Flour
  • 1/2 tsp Sea Salt
  • 1 Tbs Baking Powder
  • 1/4 cup Unsalted Butter softened
  • 1 Egg
  • 1 cup Unsweetened Almond Milk
  • 3 Tbs Honey
  • non-stick cooking spray


  1. Preheat oven to 425 degrees.
  2. Spray sides and bottom of loaf pan with non-stick cooking spray.
  3. In medium bowl add dry ingredients, mix well.
  4. Add egg, butter, milk and honey and mix until moistened.
  5. Pour into loaf pan.
  6. Bake 20 minutes or until center comes clean when sticking a toothpick in it.
  7. Let sit for 15-20 minutes before cutting into.
  8. Enjoy!

Keywords: easy sweet corn bread, gluten free corn bread, corn bread, gluten free, side dish, bread

Recipe Card powered byTasty Recipes