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Grapefruit Mimosas

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These Grapefruit Mimosas are a favorite of mine when I want to make a little weekend brunch at home. They are so refreshing and go with just about any kind of brunch food you could think of!

Ingredients

Scale
  • 1 bottle of Prosecco or Champagne chilled
  • 23 large Grapefruits chilled

Instructions

  1. Juice the Grapefruits into a glass measuring cup that has a pour spout
  2. Pour juice into each Champagne flute and fill about 1/3 of the way up
  3. Slowly pour in the Prosecco or Champagne to fill the rest of the way
  4. Add some sliced Grapefruit for garnish
  5. Enjoy!
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