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How to Roast Red Peppers

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How to Roast Red Peppers, this is super easy and so delicious. Only takes 20 minutes and cleanup is a breeze!

Ingredients

Scale
  • 3 Red Peppers
  • 1 Clove Garlic optional
  • 1 Tbs EVOO

Instructions

  1. Preheat oven to 450 degrees.
  2. Wash and core peppers removing stem and seeds.
  3. Slice into long strips.
  4. Add peppers to baking sheet lined with parchment paper.
  5. Add Garlic whole.
  6. Drizzle EVOO over peppers.
  7. Bake 20 minutes until peppers have a slight charred look.
  8. Enjoy!
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