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Roasted Garlic Cauliflower

This Roasted Garlic Cauliflower is loaded with Vitamin C and only has 56 Calories per serving! Tastes so delicious and is guilt free!

Ingredients

Scale
  • 1 head organic Cauliflower
  • 1 Tbs Olive Oil
  • 2 cloves Minced Garlic
  • 2 tsp Nutmeg
  • 2 tsp Thyme
  • pinch of Red Pepper flakes
  • 1/4 tsp Sea Salt
  • 1/4 tsp Black Pepper

Instructions

  1. Preheat oven to 450 degrees.
  2. Wash Cauliflower and remove stems.
  3. Chop Cauliflower into bite size pieces.
  4. Place Cauliflower onto greased baking sheet.
  5. Sprinkle all seasonings evenly over Cauliflower.
  6. Drizzle Olive Oil evenly over everything and bake 20 minutes.
  7. Once baked remove from oven and place in bowl, stir slightly to blend in flavors.
  8. Enjoy!

Keywords: roasted garlic cauliflower, roasted cauliflower, cauliflower, side dish, healthy, gluten free, vegetarian

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