This Butternut Squash and Sage Risotto is the perfect dish for fall! It’s super easy to make, so savory, and so comforting!
Butternut Squash Noodles with Bacon and Sage – This is a great gluten free alternative to noodles by spiralizing Butternut Squash into noodles! The flavors of the Squash with the Bacon and Sage are totally drool worthy!
This Kale Brussels Cranberry Cashew Salad is so light, healthy, and full of flavor!
These Brussels Sprouts with Bacon and Gorgonzola could be the perfect side dish! The Brussels get cooked right in the Bacon grease, then with the mixed in Gorgonzola, this is absolutely drool worthy!
This Baked Chicken stuffed with Arugula Pesto and Mozzarella is super easy to make and loaded with flavor! This will be your new favorite easy weeknight meal!
This Arugula Pesto Penne with Sautéed Zucchini can be made in about 10 minutes, making this perfect for those busy weeknights! This is such a light and savory pasta dish!
This Tuna Salad with Lemon Carrots and Spiralized Cucumber is so easy to make, healthy, and so flavorful!
This Vegan Jalapeño Cashew “Cheese” Dip is loaded with flavor. This will be a hit at your next party for sure!
This Arugula Pesto Pizza with Tomato and Zucchini is so light, refreshing, and loaded with flavor! (Gluten Free)
These Healthy Chocolate Popsicles are made with simple, fresh, and organic ingredients. It’s definitely a treat you can feel good about eating!