This post is part three of a three part series for the International Food Blogger Conference (IFBC) that I attended. In exchange for a discounted ticket, I agreed to share my own personal experiences while attending the IFBC. All opinions and photos as always are my own. Endive (pronounced On-Deeve). Ok I’m a Minnesooota girl born…
Winter Kale Walnut and Cranberry Salad
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How is everyone doing on their New Years Resolution? Sometimes I find it hard getting in the mood to eat salads when it’s cold outside. So I decided to make a Winter Kale Walnut and Cranberry Salad. It’s so delicious, hearty, and healthy!
Cranberry Walnut Quinoa Stuffed Pork Chops
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These Cranberry Walnut Quinoa Stuffed Pork Chops are a great way to use up that left over stuffing from Thanksgiving, and it’s Gluten Free! Can we talk about Thanksgiving leftovers? I know Thanksgiving is less then a week away, but hey sometimes it’s nice to have an idea of what to do with your leftover…
