Name: Quinoa Zucchini Salad with Lemon Vinaigrette
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Cuisine: Gluten Free
Ingredients: 1 cup dry Quinoa; 2 cups Water; 2 medium Zucchinis diced; 1 Shallot finely chopped; juice from 1/2 a Lemon, about 3 Tbs; 4 Tbs EVOO; 2 tsp Basil; 2 tsp Thyme; 1/4 tsp Sea Salt; 1/2 tsp Pepper

Quinoa Zucchini Salad with Lemon Vinaigrette

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4.5 from 2 reviews

This Quinoa Zucchini Salad with Lemon Vinaigrette comes together in about 20 minutes and only has around 200 calories per serving! This may be your new ‘go-to’ salad for summer!

Author: Tastefulventure
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Yield: 6 1x
Category: Salad
Cuisine: Gluten Free

Ingredients

Units Scale

1 cup dry Quinoa
2 cups Water
2 medium Zucchinis diced
1 Shallot finely chopped
juice from 1/2 a Lemon, about 3 Tbs
4 Tbs EVOO
2 tsp Basil
2 tsp Thyme
1/4 tsp Sea Salt
1/2 tsp Pepper

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Instructions

In medium saucepan add Quinoa and Water.
Bring to boil, then cover and reduce heat to low.
Cook for 20 minutes.
While the Quinoa is cooking prepare everything else.
Let Quinoa cool for 10 minutes.
Add all ingredients to a big bowl and mix well.
Makes about 6 cups.
Enjoy!

Find it online: https://tastefulventure.com/quinoa-zucchini-salad-lemon-vinaigrette/