Do you have a smaller Holiday get together planned? Try this Roasted Turkey Breast with Pomegranate Sauce! It’s perfect when you don’t want to cook a big giant Turkey.
For The Sauce:
Cooking time will depend on the size of your Turkey Breast. Always check it with a meat thermometer to make sure it’s cooked to 165 F. Start checking after 1 hour of roasting and continue checking every 10 to 15 minutes until the breast is cooked through.
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