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Boozy Chocolate Fondue

Sara
Boozy Chocolate Fondue with three simple ingredients. This is the perfect dessert for a cozy date night in, or for enjoying with some friends! Or if you prefer… a party of one (you don’t have to share, I don’t judge).
Prep Time 5 minutes
Cook Time 50 minutes
Total Time 55 minutes
Course Dessert
Cuisine American
Servings 6
Calories 284 kcal

Ingredients
  

  • 1 Tbs Coconut Oil
  • 1 cup Mini Chocolate Chips
  • 2 Tbs Unsweetened Coconut Milk the kind in the refrigerated section
  • 1 1/2 oz Kahlua

Instructions
 

  • Grease the sides and bottom of a mini Crockpot with Coconut Oil.
  • Plug it in and add the Chocolate Chips.
  • Place cover on Crockpot.
  • Stir every 10 minutes until Chocolate is completely melted (about 30 minutes).
  • Slowly add in Kahlua and Coconut Milk.
  • Cover and let it cook for 20 more minutes until it's nice and creamy.
  • Dip your favorite fruit, cheese, or even pretzels into this and enjoy!

Nutrition

Calories: 284kcalCarbohydrates: 24gProtein: 3gFat: 19gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.03gCholesterol: 2mgSodium: 5mgPotassium: 237mgFiber: 3gSugar: 18gVitamin A: 20IUVitamin C: 0.1mgCalcium: 25mgIron: 3mg
Keyword boozy chocolate fondue, chocolate fondue, fondue
Tried this recipe?Let us know how it was!