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–+ servings

Cajun Sausage and Shrimp Skillet

Sara
This Cajun Sausage and Shrimp Skillet meal is bursting with so much flavor! This easy meal comes together in 20 minutes using only 1 skillet!
4.91 from 10 votes
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Dinner
Cuisine Cajun
Servings 3
Calories 317 kcal

Ingredients
  

  • 1/2 lb Large Shrimp peeled and deveined
  • 2 Andouille Sausage Links sliced thin
  • 1 medium Zucchini sliced thin
  • 1 medium Red Bell Pepper sliced into thin strips
  • 2 medium Shallots sliced thin
  • 2 Tbs Olive Oil
  • 1 Tbs Old Bay Seasoning
  • Chopped Parsley for Garnish

Instructions
 

  • Add Shrimp, Sausage, Zucchini, Red Pepper, Shallots to a large bowl.
  • Add in Olive Oil and Old Bay.
  • Stir to coat well.
  • Heat 12 inch Cast Iron Skillet over med-high heat on stovetop.
  • When it's nice and hot add all of the ingredients in the bowl to the skillet.
  • Saute 10-15 minutes until Shrimp is cooked all the way through and veggies have softened a bit.
  • Garnish with Parsley and serve.
  • Enjoy!

Nutrition

Calories: 317kcalCarbohydrates: 9gProtein: 20gFat: 23gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gTrans Fat: 0.1gCholesterol: 133mgSodium: 795mgPotassium: 555mgFiber: 2gSugar: 5gVitamin A: 1563IUVitamin C: 64mgCalcium: 78mgIron: 2mg
Keyword cajun sausage and shrimp, cajun sausage and shrimp skillet, sausage and shrimp skillet
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