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–+ servings

Coconut Cashew Date Balls

Sara
These Coconut Cashew Date Balls are so easy to make, no baking required! Simple wholesome ingredients, they’re Raw, Vegan, and Gluten Free!
4.75 from 4 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert
Cuisine American
Servings 6
Calories 299 kcal

Ingredients
  

  • 1/2 cup Organic Raw Whole Cashews
  • 15 Pitted Medjool Dates
  • 1 1/2 Tbs Organic Cacao Powder
  • 2 Tbs Coconut Oil
  • Pinch of Sea Salt *optional
  • 1/3 cup Organic Shredded Coconut Flakes

Instructions
 

  • In a food processor add Cashews and pulse 20-30 seconds until they're almost a crumb like consistency
  • Add Dates, Cacao Powder, Coconut Oil, Salt, and pulse 20-30 seconds until blended together, stopping to scrape down sides in between
  • Roll into bite size balls
  • Spread Coconut Flakes onto a plate
  • Roll balls into Coconut Flakes coating evenly
  • Refrigerate 30 minutes before eating
  • Enjoy!
  • Store in refrigerator
  • Makes approximately 10 balls

Nutrition

Calories: 299kcalCarbohydrates: 50gProtein: 4gFat: 13gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 4mgPotassium: 533mgFiber: 6gSugar: 41gVitamin A: 89IUVitamin C: 0.1mgCalcium: 45mgIron: 2mg
Keyword cashew date balls, coconut cashew date balls, coconut date balls
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