Grilled Lemon Salmon Skewers
Sara
These Grilled Lemon Salmon Skewers can be prepped and grilled in about 20 minutes! They are so tender and flaky inside with a bit of charred crispiness on the outside.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Grilling
Cuisine Seafood
Servings 4
Calories 346 kcal
- 2 lbs Salmon cut into 1 inch pieces
- 2 Lemons sliced thin
- 1 Lemon sliced in half
- Sea Salt
- Pepper
- EVOO
Heat grill to medium heat or around 350 degrees Fahrenheit
Skewer the Lemon Slices in between the Salmon pieces
Brush with EVOO
Lightly sprinkle with Sea Salt and Pepper
Place the 2 Lemon halves on the grill, cut side down
Grill the Salmon turning occasionally until fish is opaque throughout, about 10 minutes or until internal temp is 145 degrees
Remove Skewers and Lemon halves from grill
When the Lemon halves are cooled to the touch squeeze the juice over the Salmon
Enjoy!
Calories: 346kcalCarbohydrates: 8gProtein: 46gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 6gMonounsaturated Fat: 5gCholesterol: 125mgSodium: 101mgPotassium: 1223mgFiber: 2gSugar: 2gVitamin A: 109IUVitamin C: 43mgCalcium: 48mgIron: 2mg
Keyword fish, Grilled Lemon Salmon Skewers, grilled salmon, grilling, lemon salmon, salmon, seafood