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Leftover Turkey Gouda Grilled Cheese

Sara
These Leftover Turkey Gouda Grilled Cheese sandwiches are easy to throw together for a simple lunch the next day.
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Lunch
Cuisine American
Servings 1
Calories 11 kcal

Ingredients
  

  • 2 slices Gluten Free bread
  • A few thick slices of leftover Turkey
  • 1 thick slice of Apple Smoked Gouda Cheese
  • Butter

Instructions
 

  • Heat frying pan over medium heat.
  • Butter one side of a slice of bread and place butter side down in the pan.
  • Add Gouda and Turkey.
  • Butter one side of second slice of bread and top the Turkey with butter side up.
  • Cook 3-4 minutes on each side until each slice of bread is golden and crispy and the cheese is nice and melted.
  • Enjoy!

Nutrition

Calories: 11kcalCarbohydrates: 2gProtein: 0.5gFat: 0.3gSaturated Fat: 0.2gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.1gCholesterol: 1mgSodium: 8mgPotassium: 1mgFiber: 0.1gSugar: 0.04gVitamin A: 6IUCalcium: 7mg
Keyword leftover turkey gouda grilled cheese, turkey gouda grilled cheese, turkey grilled cheese
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