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The Best Gluten Free Brownies

Sara
These are seriously The Best Gluten Free Brownies. They are ooey gooey chocolatey bites of heaven. You would never even guess they are Gluten Free!
5 from 1 vote
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine Dessert, Gluten Free
Servings 16
Calories 304 kcal

Ingredients
  

  • 1 cup Truvia white sugar if you use regular sugar you will need to double it
  • 1 ¾ cup Almond Flour
  • 5 Eggs
  • 1 teaspoon Sea Salt
  • 1 cup Coconut Oil melted
  • 1 teaspoon Vanilla extract
  • ½ cup Cocoa powder
  • 1 cup Chocolate Chips

Instructions
 

  • Dump all ingredients in a large bowl except chocolate chips.
  • Mix with a large spoon until mixed together well.
  • Spread in greased 9x9 pan.
  • Sprinkle chocolate chips on top, do not stir.
  • Bake at 350 degrees for 30 minutes or until toothpick inserted in center is clean.

Nutrition

Calories: 304kcalCarbohydrates: 23gProtein: 4gFat: 24gSaturated Fat: 14gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 1mgSodium: 147mgPotassium: 105mgFiber: 3gSugar: 17gVitamin A: 6IUVitamin C: 0.01mgCalcium: 37mgIron: 2mg
Keyword brownies, dessert, gluten free brownies, the best gluten free brownies
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