15 Minute Marinara Sauce
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This 15 Minute Marinara Sauce is so easy to make and has so much flavor! This will be your new favorite pasta sauce!
- Author: Tastefulventure
- Prep Time: 5 mins
- Cook Time: 15 mins
- Total Time: 20 mins
- Yield: 4-6 1x
- Category: Appetizer
- Cuisine: Gluten Free
- 2 Tbs Olive Oil
- 6 Garlic cloves minced
- 1 28 oz can crushed Tomatoes
- 1/4 tsp Red Pepper flakes
- 1 tsp Pink Himalayan Salt, you can use any kind of salt
- 1/4 tsp Oregano
- 1/4 tsp Black Pepper
- 1/4 tsp Thyme
- 5–10 large Basil leaves chopped
- In large saute pan over high heat add olive oil and garlic
- Cook about 1 minute
- Add tomatoes and seasonings
- Add basil leaves
- Reduce heat to med-low
- Simmer about 15 minutes until thickened
- Note: You can store this in the fridge for around 5 days or freeze up to 3 months
- Makes 2 1/2 cups
- Enjoy!