This Spinach and Provolone Stuffed Chicken Breast recipe is low carb, easy to make and so flavorful! This meal comes together in about 30 minutes, making it perfect for those busy nights.
Cooking time will vary depending on the size of your chicken breast. The internal temp of the chicken breast should be 165F before serving.
Keywords: Spinach and Provolone Stuffed Chicken Breast, Spinach Provolone Chicken Breasts, spinach provolone chicken, chicken, baked chicken, low carb, keto, gluten free