Prosciutto Wrapped Figs

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  • 12 thin slices Prosciutto
  • 12 Turkish Figs (or black figs)
  • .28 oz Gorgonzola Cheese cut into 12 small cubes (you can substitute with blue cheese)
  • Toothpicks
  • Non-stick cooking spray


  1. Add 1 Fig, and 1 piece of Cheese to each slice of Prosciutto.
  2. Roll up Prosciutto keeping Fig and Cheese stuffed inside.
  3. Repeat with each one.
  4. Place on a baking sheet sprayed with non-stick cooking spray.
  5. Broil on high in top rack of oven for 1 minute.
  6. Turn each one over and broil for 1 more minute.
  7. Remove from oven and place a toothpick in each Prosciutto wrap.
  8. Place on a platter and serve immediately.
  9. Enjoy!
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