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Prosciutto Provolone Tomato and Egg Breakfast Bagel

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Ingredients

Instructions

  1. Toast Bagel and spread Butter over the inside of both slices
  2. Layer Provolone, Tomato, and Prosciutto over one slice of the Bagel
  3. Heat a small frying pan over med heat
  4. Spray pan with EVOO Cooking Spray
  5. Add Egg and cook 3 minutes or until white is mostly set
  6. Flig and cook 1-2 more minutes (longer if you like your eggs less runny)
  7. Add Egg to Bagel
  8. Enjoy!