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15 Minute Marinara Sauce

Sara
This 15 Minute Marinara Sauce is so easy to make and has so much flavor! This will be your new favorite pasta sauce!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Appetizer
Cuisine Italian
Servings 6
Calories 71 kcal

Ingredients
  

  • 2 Tbs Olive Oil
  • 6 Garlic cloves minced
  • 1 28 oz can crushed Tomatoes
  • ¼ teaspoon Red Pepper flakes
  • 1 teaspoon Pink Himalayan Salt you can use any kind of salt
  • ¼ teaspoon Oregano
  • ¼ teaspoon Black Pepper
  • ¼ teaspoon Thyme
  • 5-10 large Basil leaves chopped

Instructions
 

  • In large saute pan over high heat add olive oil and garlic
  • Cook about 1 minute
  • Add tomatoes and seasonings
  • Add basil leaves
  • Reduce heat to med-low
  • Simmer about 15 minutes until thickened
  • Note: You can store this in the fridge for around 5 days or freeze up to 3 months
  • Makes 2 ½ cups
  • Enjoy!

Nutrition

Calories: 71kcalCarbohydrates: 6gProtein: 1gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 493mgPotassium: 341mgFiber: 2gSugar: 4gVitamin A: 1189IUVitamin C: 20mgCalcium: 22mgIron: 1mg
Keyword 15 minute marinara sauce, Italian food, marinara sauce, pasta sauce
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