Go Back
–+ servings

Dairy Free Ranch Dressing

Sara
This Dairy Free Ranch Dressing is made with simple ingredients that you can feel good about eating! So simple to make and way better than any store bought dressing.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Salad Dressing
Cuisine American
Servings 12
Calories 110 kcal

Ingredients
  

  • 1 cup canned Coconut Milk
  • ½ cup dairy free Mayo
  • 1 tablespoon White Vinegar
  • 1 teaspoon Shallots finely chopped
  • ½ teaspoon dried Parsley
  • ½ teaspoon dried Dill Weed
  • ¼ teaspoon Garlic Powder
  • ⅛ teaspoon Pink Himalayan Salt
  • ½ teaspoon ground Peppercorn

Instructions
 

  • Add all ingredients to a medium size jar with a lid and shake vigorously.
  • Refrigerate for up to 1 hour for best taste.
  • Enjoy!

Nutrition

Calories: 110kcalCarbohydrates: 1gProtein: 1gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 4mgSodium: 87mgPotassium: 59mgFiber: 0.5gSugar: 1gVitamin A: 9IUVitamin C: 1mgCalcium: 5mgIron: 0.4mg
Keyword dairy free ranch, Dairy Free Ranch Dressing, ranch, ranch dressing, salad dressing
Tried this recipe?Let us know how it was!