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–+ servings

Dill Dijon Sauce for Salmon

Sara
This 5 minute Dill Dijon Sauce for Salmon is so easy to make. It's dairy free, and so delicious! This will be your new go-to dipping sauce for any fish or seafood!
5 from 3 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Salad Dressing
Cuisine Mediterranean
Servings 4
Calories 50 kcal

Ingredients
  

  • 2 Tbs Mayo
  • 1 Tbs Dijon Mustard
  • ½ teaspoon Dill Weed
  • ½ teaspoon Lemon Juice

Instructions
 

  • Mix together Mayo, Dijon, Dill and Lemon Juice.
  • Best served with Salmon or seafood, see my suggestions above in the post.
  • Enjoy!

Notes

You could do a half in half mixture with Mayo and Sour Cream, but honestly I think Mayo by itself gives it more of a creamy texture.
Store it in an air tight container for up to 3-5 days in the refrigerator.

Nutrition

Calories: 50kcalCarbohydrates: 0.3gProtein: 0.2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 3mgSodium: 86mgPotassium: 8mgFiber: 0.2gSugar: 0.1gVitamin A: 8IUVitamin C: 0.3mgCalcium: 3mgIron: 0.1mg
Keyword 5 minute Dill Dijon dipping sauce, Dill Dijon, Dill Dijon Dipping Sauce for Salmon, Dill Dijon Sauce, dill sauce for salmon, salmon sauce, sauce for salmon, seafood sauce
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