Go Back
–+ servings

Ginger Bok Choy Soup with Noodles

Sara
This Ginger Bok Choy Soup with Noodles is incredibly delicious and only takes about 15 minutes to make!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Soup
Cuisine Asian, Gluten Free, Vegetarian
Servings 8
Calories 217 kcal

Ingredients
  

  • 3 Tbs EVOO
  • 1 small Sweet Onion chopped
  • 4 cloves Garlic chopped
  • 4 Tbs grated Ginger
  • 2 heads Bok Choy chopped leaves and stems
  • 8 cups Vegetable Broth
  • 8 oz Linguini Rice Noodles
  • 2 teaspoon Sesame Oil
  • 1 Tbs Tamari
  • Dash of Red Pepper Flakes
  • Salt and Pepper to taste

Instructions
 

  • In a 6 quart Dutch Oven add EVOO and heat over med/high heat
  • When oil is shimmering add Onions and sauté 3-4 minutes
  • Add Garlic, Ginger, and sauté 1 minute
  • Add Bok Choy and sauté 1 minute
  • Add Broth and bring to boil
  • Add Noodles and turn heat down to simmer
  • Add Sesame Oil, Tamari, Red Pepper Flakes, Salt, and Pepper
  • Cook until noodles are done about 4-6 minutes
  • Enjoy!

Nutrition

Calories: 217kcalCarbohydrates: 36gProtein: 5gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gSodium: 1258mgPotassium: 612mgFiber: 3gSugar: 7gVitamin A: 9884IUVitamin C: 97mgCalcium: 238mgIron: 2mg
Keyword bok choy soup, ginger bok choy soup, ginger bok choy soup with noodles
Tried this recipe?Let us know how it was!