Grilled Chili Lime Chicken Kabobs
Sara
These Grilled Chili Lime Chicken Kabobs are easy to make and oh so savory! This will be truly a crowd favorite at your next bbq!
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Main Course
Cuisine American
Servings 4
Calories 520 kcal
- 1 1/2 lbs Boneless Skinless Chicken Breasts cut into 1 inch chunks
- 1 Red Bell Pepper cut into large chunks
- 1 Yellow Bell Pepper cut into large chunks
- 1 large Sweet Onion cut into large chunks
- 1/2 cup Sherry
- 1/2 cup EVOO
- Juice from 3 Limes
- 2 Tbs Chili Powder
- 8 cloves minced Garlic
- 1 tsp Sea Salt
- 1 tsp Black Pepper
- Dash of Red Pepper Flakes
- 2 Limes sliced
In a small bowl mix together Sherry, EVOO, Lime Juice, Chili Powder, Garlic, Salt, Pepper, and Red Pepper Flakes
Add Chicken to a large ziplock bag and pour marinade over the Chicken
Seal and lay bag flat so that all of the Chicken is covered by the marinade
Refrigerate 2 hours
Skewer the Chicken, Veggies, and Lime slices (alternating groups of Veggies between pieces of Chicken)
Heat grill to medium heat around 425 degrees
Place Kabobs on grill and cook 5 minutes each side or until Chicken is cooked all the way through
Enjoy!
Calories: 520kcalCarbohydrates: 15gProtein: 38gFat: 32gSaturated Fat: 5gPolyunsaturated Fat: 4gMonounsaturated Fat: 21gTrans Fat: 0.02gCholesterol: 109mgSodium: 1437mgPotassium: 978mgFiber: 3gSugar: 6gVitamin A: 2229IUVitamin C: 101mgCalcium: 58mgIron: 2mg
Keyword chicken kabobs, chili lime chicken kabobs, grilled chicken kabobs, grilled chili lime chicken kabobs, Grilled Chili Lime Chicken Salad