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–+ servings

Grilled Lemon Mint Chicken Breasts

Sara
These Grilled Lemon Mint Chicken Breasts are made with a simple marinade with ingredients you probably already have on hand. The Chicken is so tender, juicy, and 100% savory!
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Main Dish
Cuisine American
Servings 4
Calories 327 kcal

Ingredients
  

  • 1 ½ lbs Boneless Skinless Chicken Breasts

For the marinade

  • ¼ cup White Cooking Wine
  • ¼ cup EVOO
  • 2 Tbs chopped fresh Mint Leaves
  • Zest of 1 Lemon about 2 Tbs
  • Juice from 1 Lemon about 2 Tbs
  • ¼ teaspoon Sea Salt

Instructions
 

  • Combine all ingredients of the marinade in a small bow and whisk together
  • Place Chicken in a large ziplock bag
  • Pour marinade over Chicken, seal bag, and refrigerate at least 30 minutes or up to 2 hours
  • Heat grill to 450 degrees
  • Remove Chicken from bag and place the Chicken on the grill
  • Cover and cook 8 minutes
  • Turn the Chicken over and cook 8 minutes
  • Place Chicken on a platter and cover with aluminum foil, let rest 10 minutes
  • Slice Chicken and serve
  • Enjoy!

Notes

Cook time will vary depending on how thick your chicken breasts are. Always cook chicken until the thickest part of the breast reaches an internal temperature of 165 degrees.

Nutrition

Calories: 327kcalCarbohydrates: 1gProtein: 36gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gTrans Fat: 0.02gCholesterol: 109mgSodium: 344mgPotassium: 654mgFiber: 0.2gSugar: 0.1gVitamin A: 157IUVitamin C: 3mgCalcium: 16mgIron: 1mg
Keyword chicken, grilled chicken, Grilled Lemon Mint Chicken Breasts, grilling, healthy
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