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–+ servings

Lemon Thyme Salmon with Zucchini

Sara
This Lemon Thyme Salmon with Zucchini can be ready in about 20 minutes and all on one sheet pan! The Salmon comes out perfectly flaky and the Zucchini is the perfect pairing for this!
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Main Course
Cuisine Seafood
Servings 2
Calories 337 kcal

Ingredients
  

  • 8 oz Salmon fillets
  • 2 Zucchinis chopped into bite size pieces
  • 1 Lemon sliced
  • 2-3 Tbs EVOO
  • 2-3 tsp dried Thyme
  • Sea Salt and Pepper to taste

Instructions
 

  • Preheat oven to 400 degrees Fahrenheit
  • Place Salmon and Zucchini on sheet pan, spread everything in a single layer
  • Drizzle EVOO over everything
  • Place Lemon slices over Salmon and Zucchini
  • Sprinkle with Thyme, Sea Salt and Pepper
  • Bake 15-20 minutes until Salmon is cooked through
  • Enjoy!

Nutrition

Calories: 337kcalCarbohydrates: 12gProtein: 26gFat: 22gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 13gCholesterol: 62mgSodium: 67mgPotassium: 1150mgFiber: 4gSugar: 6gVitamin A: 487IUVitamin C: 64mgCalcium: 78mgIron: 3mg
Keyword fish, lemon salmon, Lemon Thyme Salmon with Zucchini, salmon, salmon with zucchini, sheet pan meal, thyme salmon
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