Go Back
–+ servings
spicy peanut sauce

Spicy Peanut Sauce

Sara
This Spicy Peanut Sauce is made with simple ingredients that you probably already have on hand. It's great in salads, wraps, noodle bowls etc. It'll seriously be your new favorite go to sauce!
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Gluten Free
Cuisine Asian
Servings 6
Calories 176 kcal

Ingredients
  

  • 1/2 cup Creamy Peanut Butter
  • 2 Tbs Tamari gluten free soy sauce
  • 1 Tbs Sesame Oil
  • 2 Tbs Rice Vinegar
  • 2 Tbs Honey
  • 1 tsp Chili Garlic Sauce
  • 1 tsp Grated Ginger
  • Juice from 1 Lime
  • 1/4 - 1/2 cup water more or less if you like it more thick or more runny

Instructions
 

  • Whisk together all ingredients in a bowl until smooth.
  • Enjoy as a dressing for salads, or a dipping sauce for your favorite Asian dish!
  • This makes about 1 1/2 cups depending on how much water you add.

Notes

Store in an air tight container in the fridge for up to 2 weeks.

Nutrition

Calories: 176kcalCarbohydrates: 11gProtein: 5gFat: 13gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gSodium: 469mgPotassium: 139mgFiber: 1gSugar: 8gVitamin C: 0.1mgCalcium: 13mgIron: 1mg
Keyword Asian dipping sauce, peanut sauce, Spicy Peanut Sauce, Thai peanut sauce, Thai sauce, Thai spicy peanut sauce
Tried this recipe?Let us know how it was!