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Buffalo Ranch Deviled Eggs

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February 11, 2017 By Sara Leave a Comment

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These Buffalo Ranch Deviled Eggs are the first to go at every party I bring them to. The mixture between the spiciness of the Tabasco and the coolness of the Ranch Dressing really kicks these Deviled Eggs up a notch!

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Filed Under: Appetizers, Gluten free Tagged With: appetizer, buffalo, Buffalo Ranch Deviled Eggs, Deviled eggs, Eggs, gluten free, gluten free recipes, healthy recipes, holiday, paprika, pepper, ranch, salt, tabasco, tastefulventure, vegetarian, vegetarian recipes

Perfect Deviled Eggs

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March 21, 2016 By Sara Leave a Comment

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These perfect Deviled Eggs are a hit and always the first to go at any party. I used to host Easter every other year and this is one of the dishes I made, it was always the first to go. I love Deviled Eggs, I could sit down and eat a dozen of these addicting little eggs…

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Filed Under: Appetizers, Gluten free Tagged With: appetizer, chipotle mustard, Deviled eggs, dijon honey mustard, Easter, Easter recipes, Eggs, mayo, mayonise, paprika, pastry bag, pepper, Perfect Deviled Eggs, red cayenne pepper, sea salt, tastefulventure, thyme, vegetarian, vegetarian recipes, veggie recipes, vinegar

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Hi, I'm Sara! I'm addicted to Food and Travel, and love to write about both and photograph everything!

I'm originally from the midwest and have just recently moved to the sunshine state!

I went Gluten Free about 6 years ago, so all of the recipes I create here are Gluten Free. Read More…

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