These Flank Steak Tacos with Avocado Corn Salsa will seriously kick up your taco night! They are super easy to make and loaded with flavor!
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These Flank Steak Tacos with Avocado Corn Salsa will seriously kick up your taco night! They are super easy to make and loaded with flavor!
This Grilled Mexican Street Corn also known as Elote is super easy to make and loaded with flavor! This is the perfect side dish for any cookout or BBQ!
This Sheet Pan Lemon Garlic Salmon With Broccoli can be made in under 20 minutes! The flavors of the Lemon and Garlic over everything blend together perfectly, every bite is bursting with so much deliciousness!
Homemade Blackened Seasoning made with spices you probably already have on hand! Put it on chicken, beef, fish… the possibilities are endless! Such a great way to kick your meal up a notch!
This Blackened Shrimp Cobb Salad is loaded with so much flavor. It’s topped with a homemade Creamy Lemon Dressing that is super easy to make and makes this dish so savory!
These Easy Grilled Lobster Tails are perfect for when you want a fancy dinner in without all the fuss! Making Lobster at home vs. getting it in a restaurant will save you money too!
These Veggie Spring Rolls with Spicy Peanut Sauce are light, healthy and so delicious! They can be made for an appetizer, main dish, or pair it as a side dish with your favorite Asian cuisine.
This Mexican Chicken and Rice Casserole is probably one of my favorite easy weeknight dishes to make. It’s loaded with flavor and can feed a crowd. If you don’t have a crowd to feed, this makes great leftovers throughout the week!
This Mexican Shrimp Cocktail also known as Coctel de Camarones is such a fun appetizer to make! Put them in little individual cups so guests can serve themselves. It’s sure to be a hit at any party!
These Blackened Mahi Mahi Tacos with Mango Slaw will be your new favorite fish taco! The spiciness of the fish combined with the sweetness of the slaw are the perfect combo!
This Lemon Asparagus Risotto is so creamy, velvety, and full of robust flavor! This is such a great Springtime dish and super easy to make!
Hi! I’m Sara, and welcome to Tastefulventure! Here at Tastefulventure I’ve been testing gluten free recipes for over 8 years in hopes of sharing everything I’ve learned with you. I’m a foodie who loves to experiment with many different ingredients. I realized after years of... Read More…