These Asian Chicken Lettuce Wraps are perfect for meal prepping your lunches or dinner for the week. They are low carb, easy to make and loaded with flavor!
These Tuna Sushi Stacks are super easy and fun to make! Made with Sushi Rice, Avocado, Cucumber, canned Tuna and topped with Spicy Mayo for the win!
These Grilled Veggie Skewers are the perfect side dish for your next bbq! They cook in about 10 minutes and are so flavorful and healthy!
This Mexican Grilled Chicken Cobb Salad is loaded with so much goodness! I made a super yummy homemade Avocado Cilantro Dressing to go with this for the perfect flavor combo!
These Cheesy Quinoa Zucchini Fritters are super easy to make and loaded with so much goodness! I made a homemade Lemon Mayo Sauce that is perfect for dipping these into!
These Veggie Spring Rolls with Spicy Peanut Sauce are light, healthy and so delicious! They can be made for an appetizer, main dish, or pair it as a side dish with your favorite Asian cuisine.
This Blackened Shrimp Cobb Salad is loaded with so much flavor. It’s topped with a homemade Creamy Lemon Dressing that is super easy to make and makes this dish so savory!
This Kale Quinoa Salad with Roasted Squash is such a great salad to make this time of year. I made a homemade Maple Vinaigrette which really blends in an incredible flavor!
This Gluten Free French Onion Soup is super easy to make, flavorful and oh so cheesy! Made with caramelized onions, wine broth and Gruyere cheese. Now even if you’re gluten free you can enjoy this classic French soup!
This Mexican Shrimp Cocktail also known as Coctel de Camarones is such a fun appetizer to make! Put them in little individual cups so guests can serve themselves. It’s sure to be a hit at any party!