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Cranberry Walnut Quinoa Stuffed Pork Chops

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November 20, 2015 By Sara Leave a Comment

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These Cranberry Walnut Quinoa Stuffed Pork Chops are a great way to use up that left over stuffing from Thanksgiving, and it’s Gluten Free! Can we talk about Thanksgiving leftovers? I know Thanksgiving is less then a week away, but hey sometimes it’s nice to have an idea of what to do with your leftover…

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Filed Under: Gluten free, Main Course, Most Popular Recipes Tagged With: cranberries, Cranberry Walnut Quinoa Stuffed Pork Chops, garlic, gluten free, gluten free recipes, grapeseed oil, healthy recipes, mushrooms, Onion, pepper, Pork Chops, quinoa, red pepper, red pepper flakes, sage, sea salt, stuffed pork chops, tastefulventure, Thanksgiving leftovers, thyme, vegetable broth, walnuts

Cranberry Walnut Quinoa Stuffing

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November 6, 2015 By Sara 2 Comments

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This Cranberry Walnut Quinoa Stuffing is super easy to make and perfect for Thanksgiving, it’s a crowd favorite! It’s also Gluten Free and Vegan! Ok you guys, let’s talk about stuffing. Do you love it or hate it? I personally Love stuffing, that’s my favorite dish to eat at Thanksgiving (well besides the Turkey of…

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Filed Under: Gluten free, Main Course, Side dishes Tagged With: cranberry, Cranberry Walnut Quinoa Stuffing, garlic, gluten free, gluten free recipes, grapeseed oil, healthy recipes, mushrooms, Onion, pepper, quinoa, red pepper, red pepper flakes, sage, sea salt, stuffing, Thanksgiving, thyme, vegetable broth, vegetarian, vegetarian recipes, veggie recipes, walnut

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Hi, I'm Sara! I'm addicted to Food and Travel, and love to write about both and photograph everything!

I'm originally from the midwest and have just recently moved to the sunshine state!

I went Gluten Free about 6 years ago, so all of the recipes I create here are Gluten Free. Read More…

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