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Calamarata with Bacon in a fresh Tomato Sauce (Gluten Free)

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June 19, 2018 By Sara Leave a Comment

This Calamarata with Bacon in a fresh Tomato Sauce (Gluten Free) comes together in less than 15 minutes and is so delicious! It tastes just like a BLT!

Filed Under: Gluten free, Main Course Tagged With: calamarata, Calamarata with Bacon in a fresh Tomato Sauce, Calamarata with Bacon in a fresh Tomato Sauce (Gluten Free), easy recipes, gluten free, gluten free pasta, gluten free recipes, Italian, pasta, pasta with bacon, tastefulventure

Perfectly Broiled Lobster Tails

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December 27, 2016 By Sara 46 Comments

Perfectly Broiled Lobster Tails that can be made in less than 10 minutes! These are so delicious, plus you’ll save a ton of money by making these at home!

Filed Under: Gluten free, Helpful how-tos, Main Course, Most Popular Recipes Tagged With: butter, easy recipes, Fish, garlic, gluten free, gluten free recipes, holiday recipes, lobster, New Years recipes, Perfectly Broiled Lobster Tails, Seafood, tastefulventure

10 Easy Recipes To Make Using A Food Processor

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December 13, 2016 By Sara 3 Comments

Ok you guys, here it is! I put together 10 easy recipes to make using a food processor. I got my food processor a little over 2 years ago. It was right after we sold everything we owned, packed up the car with only our personal belongings, and made the big move from Minnesota to…

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Filed Under: Helpful how-tos, Most Popular Recipes, Recipe Roundups Tagged With: 10 Easy Recipes To Make Using A Food Processor, Cauliflower Pizza Crust, Cheesy Cauliflower Spinach Dip, cranberry vinaigrette, cuisinart, easy recipes, food processor, Low Carb Cauliflower Garlic Breadsticks, No Bake White Chocolate Pumpkin Bites, pumpkin seed hummus, Skinny Cauliflower Mashed "Potatoes", skinny cilantro cauliflower rice, Vegan Kale Pesto, Walnut Crusted Mahi Mahi

Leftover Turkey Gouda Grilled Cheese

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November 23, 2016 By Sara Leave a Comment

Need some ideas for your Thanksgiving leftovers? These Leftover Turkey Gouda Grilled Cheese sandwiches are easy to throw together for a simple lunch the next day. Because who wants to cook the day after Thanksgiving?

Filed Under: Gluten free, Main Course Tagged With: apple smoked gouda, butter, Canyon Bakehouse, easy recipes, gluten free, gluten free bread, gluten free recipes, gouda, grilled cheese, holiday recipes, Leftover Turkey Gouda Grilled Cheese, leftovers, sandwich, Target, tastefulventure, Thanksgiving, turkey, Udi's

Butternut Squash and Kale Stir Fry with Maple Vinaigrette

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November 16, 2016 By Sara Leave a Comment

This Butternut Squash and Kale Stir Fry with Maple Vinaigrette comes together in under 30 minutes, it’s one of my favorite fall side dishes to make!

Filed Under: Gluten free, Most Popular Recipes, Side dishes Tagged With: apple cider vinegar, butternut squash, Butternut Squash and Kale Stir Fry with Maple Vinaigrette, coconut oil, cranberries, easy recipes, fall recipes, holiday recipes, kale, Maple Syrup, maple vinaigrette, nutmeg, Olive Oil, paprika, pecans, pepper, sea salt, side dish, stir fry, vinaigrette

Chipotle and Maple Glazed Pork Tenderloin

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November 7, 2016 By Sara Leave a Comment

This Chipotle and Maple Glazed Pork Tenderloin is so tender and juicy. The Chipotle and Maple glaze only requires four simple ingredients that you probably already have on hand. It really kicks the flavor of this pork up a notch!

Filed Under: Gluten free, Main Course Tagged With: 30 minute recipes, apple cider vinegar, Chipotle and Maple Glazed Pork Tenderloin, chipotle chili powder, dinner, easy recipes, gluten free, gluten free recipes, healthy recipes, Maple Syrup, Olive Oil, pork, pork tenderloin, roast, tastefulventure

Pesto Mushroom and Swiss Stuffed Chicken Breasts

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August 22, 2016 By Sara Leave a Comment

Ok you guys, this seriously has to be one of the easiest week night meals I’ve made. These Pesto Mushroom and Swiss Stuffed Chicken Breasts are a new favorite in our household!

Filed Under: Gluten free, Main Course Tagged With: basil, chicken, easy recipes, gluten free, gluten free recipes, mushroom, pesto, Pesto Mushroom and Swiss Stuffed Chicken Breast, portabella mushroom, rice, Success Jasmine Rice, Success Rice, swiss cheese, tastefulventure

Easy Sausage Egg and Cheese Hash Brown Cups

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February 19, 2016 By Sara 4 Comments

Let’s hear it for the breakfast lovers! These Sausage Egg and Cheese Hash Brown Cups are super easy to make. Just layer everything in a muffin tin and bake! You can also make these ahead and reheat them for a quick on-the-go breakfast!

Filed Under: Breakfast, Gluten free Tagged With: breakfast, cheese, chicken and apple sausage, easy recipes, Easy Sausage Egg and Cheese Hash Brown Cups, Eggs, gluten free, gluten free recipes, hash browns, healthy recipes, muffin tin, muffin tin breakfast, olie oil, onion powder, sausage, tastefulventure

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Hi, I'm Sara! I'm addicted to Food and Travel, and love to write about both and photograph everything!

I'm originally from the midwest and have just recently moved to the sunshine state!

I went Gluten Free about 3 years ago, so all of the recipes I create here are Gluten Free. Read More…

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