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Home » Recipes » Main Course » Cajun Sausage and Peppers Foil Packets

Cajun Sausage and Peppers Foil Packets

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September 22, 2017 By Sara 2 Comments

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This is a sponsored post written by me on behalf of OLD BAY. All opinions are 100% mine. You guys are going to love these Cajun Sausage and Peppers Foil Packets! This is probably one of the easiest meals I’ve ever made. Just add everything to a foil packet and bake or grill!

#ad Cajun Sausage and Peppers Foil Packets ~ Just add everything to a foil packet and bake or grill! | Tastefulventure.com made in partnership with Old Bay #IdOLDBAYThat

Ever since I moved to the south (Florida) 3 years ago, I’ve been hooked on southern food.

I like to recreate dishes I try when going out to eat. One of my favorite flavors is Cajun. Which brings me to this recipe!

#ad Cajun Sausage and Peppers Foil Packets ~ Just add everything to a foil packet and bake or grill! | Tastefulventure.com made in partnership with Old Bay #IdOLDBAYThat

I mean what’s not to love, this is loaded with:

Andouille Sausage

Peppers

Onions

Corn

and Seasoned with OLD BAY

#ad Cajun Sausage and Peppers Foil Packets ~ Just add everything to a foil packet and bake or grill! | Tastefulventure.com made in partnership with Old Bay #IdOLDBAYThat

I really love OLD BAY‘s bold and zesty combo of 18 herbs and spices. Its flavor cannot be duplicated and has no substitute! There’s so much flavor and intensity in every bite!

So here’s the skinny on how to put these foil packets together:

-Preheat oven to 425 degrees.

-Use 2 baking sheets to place the foil packets on.

-Line each one with 2 – 12 inch sheets of aluminum foil and spray each with non-stick cooking spray.

-Add Andouille Sausage, Peppers, Onions, and Corn evenly to each foil packet.

-Sprinkle OLD BAY Seasoning evenly over each foil packet.

-Drizzle Olive Oil over Sausage and Peppers.

-Seal foil on all four sides, then bake for 20 minutes. For Grilling: Heat grill to med/high heat, place foil packets over indirect heat. Cook 20 minutes.

-Garnish with Parsley.

And since everything cooks right in the foil packet there’s no messy cleanup!

If you want to kick up the flavor even more, just sprinkle extra OLD BAY on top before serving. Season boldly, friends!

#ad Cajun Sausage and Peppers Foil Packets ~ Just add everything to a foil packet and bake or grill! | Tastefulventure.com made in partnership with Old Bay #IdOLDBAYThat

For more delicious recipes like this and where to buy visit: http://oldbaythat.com/

You can also follow them on Facebook, Twitter, Instagram.

Oh and make sure to enter the OLD BAY Giveaway below!

a Rafflecopter giveaway

To enter,  post a comment below and let me know  what food you OLD BAY using the hashtag #IdOldBayThat AND #Sweepstakes!

Cheers friends!

#ad Cajun Sausage and Peppers Foil Packets ~ Just add everything to a foil packet and bake or grill! | Tastefulventure.com made in partnership with Old Bay #IdOLDBAYThat
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Cajun Sausage and Peppers Foil Packets

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Print Recipe
  • Author: Tastefulventure
  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Yield: 4-6 1x
  • Category: Dinner
  • Cuisine: Southern, Gluten Free

Ingredients

Scale
  • 1 lb Andouille Sausage sliced thin
  • 1 Yellow Pepper sliced thin
  • 1 Red Pepper sliced thin
  • 1 Sweet Onion sliced thin
  • 1 cup frozen Corn Kernels
  • 1 Tbsp OLD BAY Seasoning
  • 2 Tbs Olive Oil
  • Chopped Parsley for garnish
  • Non-stick cooking spray

Instructions

  1. Preheat oven to 425 degrees.
  2. Use 2 baking sheets to place the foil packets on.
  3. Line each one with 2 – 12inch sheets of aluminum foil.
  4. Spray each with non-stick cooking spray.
  5. Add Andouille Sausage, Peppers, Onions, and Corn evenly to each foil packet.
  6. Sprinkle OLD BAY Seasoning evenly over each foil packet.
  7. Drizzle Olive Oil over Sausage and Peppers.
  8. Seal foil on all four sides.
  9. Bake 20 minutes.
  10. Garnish with Parsley.
  11. Enjoy!
  12. For Grilling: Heat grill to med/high heat, place foil packets over indirect heat. Cook 20 minutes.

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

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#ad Cajun Sausage and Peppers Foil Packets ~ Just add everything to a foil packet and bake or grill! | Tastefulventure.com made in partnership with Old Bay #IdOLDBAYThat
 
 

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Filed Under: Gluten free, Main Course, Most Popular Recipes Tagged With: andouille sausage, Cajun, Cajun Sausage and Peppers Foil Packets, corn, foil packets, gluten free, gluten free recipes, grilling, healthy recipes, old bay, Onion, parsley, peppers, tastefulventure

Reader Interactions

Comments

  1. Kristen

    September 22, 2017 at 9:49 pm

    I’d use it in crab cakes. #IdOldBayThat #Sweepstakes

    Reply
    • Sara

      September 23, 2017 at 6:12 am

      Yes that sounds great, love crab cakes!

      Reply

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Hi! I’m Sara, and welcome to Tastefulventure! Here at Tastefulventure I’ve been testing gluten free recipes for over 8 years in hopes of sharing everything I’ve learned with you. I’m a foodie who loves to experiment with many different ingredients. I realized after years of... Read More…

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Hi! I’m Sara, and welcome to Tastefulventure! Here at Tastefulventure I’ve been testing gluten free recipes for over 8 years in hopes of sharing everything I’ve learned with you. I’m a foodie who loves to experiment with many different ingredients. I realized after years of... Read More…

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