These Easy Antipasto Skewers can be put together at the last minute and are perfect for any party! You guys! I’m doing a little celebration today, because this is my 300th recipe post!! Woohoo!
I love Holiday entertaining. When I host a party, I like to keep things simple so I’m not all stressed out.
These Antipasto appetizers are perfect to throw together at the last minute. They are completely stress free to make, and your guests will be super impressed by how beautiful these look!
I made these with:
- Cherry Tomatoes
- Mozzarella Balls
- Basil
- Kalamata Olives
- Prosciutto (my latest obsession)
- and Marinated Artichoke Hearts
Now you can use a variety of different foods, depending on what you and your guests like.
You could use Green Olives, Salami, Roasted Peppers, or Cooked Tortellini. It’s totally up to you to make this your own creation!
If you try this recipe let me know what you think! Leave a comment below, rate it, share it on social media, or take a picture and tag it tastefulventure on Instagram!
I LOVE seeing what you guys cook up.
Cheers!
Easy Antipasto Skewers
Ingredients
- 12 Cherry Tomatoes
- 12 small Mozzarella balls
- 12 Basil Leaves
- 12 Kalamata Olives pitted
- 12 pieces Prosciutto 2 inches at length rolled or folded
- 12 Marinated Artichoke Hearts
- 12 6 inch skewers
Instructions
- Skewer the antipasto ingredients as listed in order to each skewer
- Arrange skewers on a platter
- Serve
Leave a Reply