This Cajun Sausage and Shrimp Skillet meal is bursting with so much flavor! This easy meal comes together in 20 minutes using only 1 skillet! Today I am partnering with Sam’s Club to GIVEAWAY a brand new 12 inch Emeril Cast Iron Skillet to one lucky reader!
Can we talk about how much I love Skillet Meals?!
I just love it when you can make everything in one skillet. One skillet = dinner simplified 🙂
If you’ve been following the blog lately you may have noticed I’ve been on a Cajun kick.
I can’t help it, ever since I moved to the south three years ago I’ve been hooked on Cajun food!
For this yummy skillet meal I used:
- Shrimp
- Andouille Sausage
- Zucchini
- Red Bell Pepper
- and Shallots
Add everything to a large bowl along with Olive Oil, and Old Bay Seasoning. Mix well making sure everything is coated evenly.
Heat your 12 inch Emeril Cast Iron Skillet over med-high heat on the stovetop. Make sure skillet is nice and hot before adding the ingredients.
Add ingredients to the hot skillet and saute 10-15 minutes until Shrimp is cooked all the way through and veggies have softened a bit.
Garnish with a bit of fresh Parsley and serve!
Love easy meals like this!
Ok now for the GIVEAWAY!
Leave me a comment below on what your favorite recipe to make in a cast iron skillet is!
Then enter your contact details in the giveaway link above. Contest ends October 11, 2017.
If you try this recipe let me know what you think! Leave a comment below, rate it, share it on social media, or take a picture and tag it #tastefulventure on Instagram! I LOVE seeing what you guys cook up. 🙂
Cheers friends!
PrintCajun Sausage and Shrimp Skillet + GIVEAWAY!
- Prep Time: 5 mins
- Cook Time: 15 mins
- Total Time: 20 mins
- Yield: 2-3 1x
- Category: Dinner
- Cuisine: Cajun, Gluten Free
Ingredients
- 1/2 lb Large Shrimp peeled and deveined
- 2 Andouille Sausage Links sliced thin
- 1 medium Zucchini sliced thin
- 1 medium Red Bell Pepper sliced into thin strips
- 2 medium Shallots sliced thin
- 2 Tbs Olive Oil
- 1 Tbs Old Bay Seasoning
- Chopped Parsley for Garnish
Instructions
- Add Shrimp, Sausage, Zucchini, Red Pepper, Shallots to a large bowl.
- Add in Olive Oil and Old Bay.
- Stir to coat well.
- Heat 12 inch Cast Iron Skillet over med-high heat on stovetop.
- When it’s nice and hot add all of the ingredients in the bowl to the skillet.
- Saute 10-15 minutes until Shrimp is cooked all the way through and veggies have softened a bit.
- Garnish with Parsley and serve.
- Enjoy!
Thank you to Sam’s Club for sponsoring this post!
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My family goes CRAZY over my Italian Drunken Noodle. We gobble it all up and join the Clean Plate Club. I love love love to cook and this pan would be so super duper awesome to have!
We bought ours specifically to make tortillas because we read that they do a better job because of the heat distribution. I would have to stick with tortillas as my favorite.
Love to make fajitas in my skillet.
We love making huevos rancheros on weekends!
I like to make any chicken dish.
Sour Cream Cornbread is my favorite.
shakshuka
My favorite recipe to make in an iron skillet is a chicken thigh recipe I found online. I was never a fan of thighs until I tried this. You start on the stove then it goes into the oven and the skin is so crispy.
I love to make shrimp scampi in my cast iron skillet.
Jambalaya is what I like to make in cast iron skillet
I love making Lemon pepper chicken thighs in cast iron, the skin comes out so crisp and the meat so juicy.
I like to make mom’s recipe fried chicken in cast iron.
So many! My current favorite is a chocolate chip cookie sundae skillet. So delicious! Thanks for the chance! 🙂
I love making a big cookie with the cast iron skillet! My goal this winter is to make a cake with it somehow. 🙂
I love making casserole in my cast iron skillet
I love to make cornbread in cast iron. Thanks for the chance!
chicken Fajitas
My favorite is a frittata to make in a cast iron skillet.
i like to make stir fried veggies
i like to make chicken stir fry in my skillet.
Love making stir fry
I love to fry fish in cast iron
Love making stir fries and, potato dishes. Hamburgers, pizza, pizzookies and more!
I have never made anything in a cast iron skillet in my entire life! It would be fantastic to win one so I could start trying it out 🙂
I love mexican cornbread
Been working in the kitchen for several years and using cast iron skillet for many recipes with great results.
I would love to have one at home too. ?
Congratulations Roberto! You have been randomly selected from the drawing and are the winner of this brand new Emeril Cast Iron Skillet!
I hope cooking with this brings you much joy! 🙂
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I like making a dutch baby dessert! 🙂
My 18 year old son cooked this recipe. He added rice as a side dish. The recipe is a keeper!!
So glad you all enjoyed this recipe Sharol!