You guys are going to love this Apple Bacon and Gorgonzola Risotto made with Holland House Cooking Wine! This is the perfect meal for around the Holidays! It’s creamy, comforting, and so savory! This is a sponsored post written by me on behalf of Holland House Cooking Wine. The holiday season calls for comfort food…
This Baked Ricotta Cheese Dip with Garlic Thyme and Lemon is THE BEST party dip ever! So cheesy, warm, and savory!
This Butternut Squash Pizza with Kale Sage and Pomegranate is so cheesy, savory, and 100% Delicious!
This Pomegranate Crostini with Ricotta and Mint will be your new favorite appetizer! It’s super easy to make for any last minutes guests, and is sure to wow a crowd!
This Bacon Apple and Gorgonzola Frittata is sweet, salty, and so savory! This will be your new favorite brunch!
This Butternut Squash Spaghetti with Fried Sage and Pancetta is so easy to make. Using a homemade Butternut Squash pasta sauce, tossed with the Spaghetti, Fried Sage and Pancetta… Wow, so savory!
This Butternut Squash and Sage Pasta Sauce is so easy to make! Add it to your favorite pasta for a cozy fall meal!
You guys… This is SERIOSLY The Best White Chicken Chili EVER! Once you start eating it, you just can’t stop!
This Butternut Squash and Sage Risotto is the perfect dish for fall! It’s super easy to make, so savory, and so comforting!
Butternut Squash Noodles with Bacon and Sage – This is a great gluten free alternative to noodles by spiralizing Butternut Squash into noodles! The flavors of the Squash with the Bacon and Sage are totally drool worthy!