Thank you Wild Selections® for sponsoring this post. For a more sustainable meal, be sure to check out Wild Selections® premium seafood — it’s always healthy, always Marine Stewardship Council certified, and always delicious! Zucchini Noodles with Tuna and Cannellini Beans, a savory, light, and healthy meal that everyone will love! Click the image below…
This Cilantro Lime Quinoa only requires 3 simple ingredients and goes perfectly with any Mexican meal!
This Pan Fried Gnocchi with Basil Pesto comes together in less than 10 minutes and is so delicious! Perfect for those busy weeknights!
This Coconut Curry Carrot Ginger Soup is super easy to make and is loaded with flavor! Plus it’s Vegan and Gluten Free!
These Healing Turmeric Sweet Potato Kale Quinoa Bowls are loaded with goodness! Topped it with a Lemon, Tahini, Maple Syrup Dressing for the win!
These Coconut Oil Kale Chips are super easy to make and are way better than any store bought kind!
This post was sponsored by Green Giant as part of an Influencer Activation for Influence Central and all opinions expressed in my post are my own. These Spiralized Carrots with Shrimp in a Coconut Lemon Dill Sauce are so delicious, healthy, and are super easy to make!
These Prosciutto Mozzarella Tomato Ciabatta with Basil Pesto Rolls are so flavorful and Gluten Free!
This Arugula Prosciutto Pear Salad with Gorgonzola and Walnuts has the perfect harmony of flavors! This probably one of the most delicious salads I’ve ever had!
These White Wine Mussels with Zucchini Noodles are so tasty, healthy, and a great gluten free alternative to regular pasta!