This Blackened Mahi Mahi Sandwich is seasoned to perfection! I created the right amount of seasoning to coat the fish with before cooking. It’s seriously way better than any Blackened Mahi I’ve had in a restaurant!
These Blackened Tuna Steaks take less than 10 minutes to make and have so much flavor! Just pair it with your favorite side dishes, use it in tacos, or top it on a salad!
This Smoked Salmon Dip is super easy to make! It’s so creamy, savory, and has the perfect amount of smoky flavor. It is sure to be a hit at your next party!
Up your Brunch Game with this Smoked Salmon Brunch Board! This is super easy to put together at the last minute and can feed a crowd!
These Grilled Honey Lime Shrimp Skewers are super easy to make and loaded with flavor! This will be your new favorite way to eat Shrimp!
This Asian Baked Salmon in Foil is so tender, flaky, and incredibly savory!
These Spiralized Zucchini Carrot and Tuna Asian Bowls are light, healthy, and oh so savory! This takes Asian Bowls to a whole new level!
These Blackened Mahi Mahi Tacos with Mango Slaw will be your new favorite fish taco! The spiciness of the fish combined with the sweetness of the slaw are the perfect combo!
These Sautéed Shrimp with Zucchini Noodles in a Roasted Red Pepper Sauce are a healthier alternative to pasta and incredibly delicious!
This is a sponsored post written by me on behalf of Minute® Instant Jasmine Rice, however all opinions expressed are my own. These Asian Salmon Rice Bowls come together in less than 30 minutes and are so flavorful. Trust me, this will be your new favorite weeknight dinner!