These Coconut Cashew Date Balls are so easy to make, no baking required! Simple wholesome ingredients, they’re Raw, Vegan, and Gluten Free!
This Cilantro Lime Rice is the perfect side to any Mexican dish! I recently paired this with my Slow Cooker Chicken Burrito Bowls, which was sooo delicious. Have you tried this yet?
These Slow Cooker Chicken Burrito Bowls are easy peasy to make. Just add everything to a Slow Cooker, and in a few hours dinner is done! I love using my Slow Cooker in the summer. I mean who wants to turn on the stove when it’s 100 degrees outside! (That’s the current temp here in…
Greek Lemon Rice and Chicken Soup also known as Avgolemono is now one of my favorite easy soups to make! I know this yummy soup has been around for a very long time, but my first time trying this was last year when I visited San Francisco. San Francisco is an amazing foodie city where…
This Low Carb Italian Zucchini Pasta Salad is so delicious! This is the perfect gluten free way to enjoy a ‘pasta’ salad! Spring is in full swing and I’m all about staying on the healthy kick! I mean swim suit season is just around the corner… well for me living in Florida I guess it’s…
Have you tried Zoodles yet? Zoodles are Zucchini spiralized into noodle form, I like to call them Zoodles. 🙂 This is a great Low Carb alternative to regular pasta and is so much healthier. This Spicy Shrimp with Basil Lime Pesto Zoodles comes together in about 10 minutes and is so delicious!
These Coconut Curry Almond Chicken Tenders (Gluten Free) are now a family favorite in our house. Who says only kids can enjoy Chicken Tenders! This version is adult and kid friendly! The Chicken is so flavorful and stays tender and juicy.
These Parmesan Crusted Cauliflower Steaks (gluten free) are so addicting! Ok so it’s technically not steak, but seriously these are so filling and so much healthier!
Boozy Chocolate Fondue with three simple ingredients. This is the perfect dessert for a cozy date night in, or for enjoying with some friends! Or if you prefer… a party of one (you don’t have to share, I don’t judge). 🙂
Easy Baked Snow Crab that cooks perfectly in 10 minutes while wrapped inside a foil packet! Each claw cracks easily in half, so you get big meaty chunks of crab every time.